Opening hours: Tuesday to Saturday, from 12:00 to 3:00 pm and 7:00 pm to 10:00 pm
Sunday from 12:00 to 3:00 pm
Closed on Monday
Right next to the Church of the parish of Ramada, in Odivelas, since 1994, this is a house where the customer always comes first. With the added value of the char-grilled, is the concern with the fresh produce, highlighting the fish and meat, always accompanied by the ability to choose from a variety of carefully selected wines. In addition to the items listed are also charcoal-grilled dishes from home, the cozido à portuguesa (Wednesday and Sunday), the feijoada transmontana (Saturday) and chicken giblets (Friday). The decor is cozy and press for detail, for example, the pictures of the clients lining the walls of the rooms. At the end of the meal, the price quality ratio is also a pleasant surprise, inevitably accompanied by a "see you soon!".
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